Chefs famosos en entrevistas radiales del New York Times

The NY Times' TimesTalks Live:

The New York Times will offer several live broadcasts this week of the popular TimesTalks live at The Times Center in New York City.

On October 8, three of the city’s celebrated 3- and 4-star chefs Daniel Boulud, Jean-Georges Vongerichten and Michael White will talk with Frank Bruni, New York Times Magazine writer and former Times restaurant critic, on getting to the top.

On October 8 and 9, the New York Food & Wine Festival comes to the Times Center with talks with some of the most recognizable names in food. Enjoy conversations with food icons such as Alton Brown, Paula Deen, Bobby Flay, Masaharu Morimoto and more live at
http://livestream.com/nytimes